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Lime Cooler Bars
Courtesy of Taste of Home
Servings: 36
Prep Time: 15 Min.
Cook Time: 45 Min.
Chill Time: 20 Min.
What you need:
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+ 2 1/2 c. all-purpose flour, divided
+ 1/2 c. confectioners' sugar
+ 3/4 c. cold butter, cubed
+ 4 eggs
+ 2 c. sugar
+ 1/3 c. lime juice
+ 1/2 tsp. grated lime peel
+ 1/2 tsp. baking powder
+ Additional confectioners' sugar for dusting
What to do:
1. In a large bowl, combine 2 cups flour and confectioners' sugar; cut in butter until mixture resembles coarse crumbs. Pat into a greased 13-in. x 9-in. x 2-in. baking pan.Bake at 350° for 20 min. or until lightly browned.
2. In a large bowl, whisk the eggs, sugar, lime juice and peel until frothy. Combine the baking powder and remaining flour; whisk in egg mixture. Pour over hot crust.
3. Bake for 20-25 min. or until light golden brown. Cool on a wire rack. Dust with confectioners' sugar. Cut into squares.

Yield: 3 dozen
Customer Reviews for this Recipe
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Reviewed by arnettes on February 04, 2009 at 04:21 PM
Can't wait to try this one.